Our pizza oven is officially open daily all season long!; Releasing some special single-vineyard wines for the first time; Bid on a priceless experience at the winery in support of a great cause!
March is a busy month for the winery! Event spots available here in Canada on March 4th, 5th, and 15th; and over in Belgium on March 19th and 21st.
Hear Norm's recap of our amazing and challenging 2025, and see our new two-pack boxes perfect for Holiday gifting!
Hosting the amazing chef Katsumi Namaizawa of KIYOMI for an intimate event at the winery on Sunday, November 23rd. Two seatings are available with spots sure to go quickly!
Sign up for our annual volunteer communal Harvest event! Date TBD. Also hear about Norm's recent sales trip to Denmark, as well as our offerings as we move into Fall/Winter
Join us on Monday, June 30th for a special evening hosted by Norm and his favourite chef. 100% of proceeds will go towards the Tawineyi Community School project in Zimbabwe, spearheaded by Chaka Chikodzi.
Norm recounts his recent trip to Europe for ProWein 2025; Insight into our philosophy; Pizza Oven & Patio re-opening soon! + Michelin missed this amazing Japanese restaurant in Toronto
13% lower prices on all our wines ends February 16th! Take advantage while you can.
We are releasing what I feel is the most precise, elegant and balanced Cuvée L Pinot Noir I’ve ever made.
Releasing our first Magnums (1500mL bottles) since 2018, and a recap of another great year in PEC
2024 Harvest recap, stunning new releases, and a progress report on the NHW X Chaka Chikodzi primary school project in Zimbabwe
Sign up for our 20th annual volunteer Harvest event! Hear about Norm's recent sales trip to Europe.
