Visitors are welcome to join us at the winery year-round to taste our internationally acclaimed wines. Our wines can be found in many top restaurants around the country, as well as in over 40 Michelin Star restaurants across Europe, the U.K., and Japan.
Tasting Bar
The Tasting Bar is currently open 7 days a week from 11am to 4pm (Saturday to 5pm). We operate on a first-come, first-served basis. All are welcome with no reservations required.
All of our wines are VegeCert Vegan certified!
Curated Tours
We also offer a Curated Winery Tour & Tasting experience, which is available to book online, on Saturdays only (through the winter) at 11am. Walk the vineyard and learn about the magic of our vineyards. Enjoy an exclusive tasting of premium offerings in the Barrel Cellar featuring back-vintage library treats and samples taken directly from our French oak barrels. A very special hour for wine lovers presented by our most knowledgable staff.
Curated tours can be booked through our online store by clicking here. Please indicate the number of guests by purchasing that amount of packages. Tours begin at 11am sharp. Please plan to arrive on time – late arrivals will result in tour cancellation.
Winter Food Program
The pizza oven is now CLOSED until April 2025. However, our Winter Food program is open daily from November through April; currently open 7 days a week from 11am to 4pm (Saturdays to 5pm). Come visit us and enjoy our delicious offerings in PEC. Our winter food program offers casual dine-in service with no reservations. We have limited indoor seating and operate strictly on a first-come, first-served basis.
Piping hot individual lasagnas, classic French onion soup, eggplant parmigiana, smoked local trout, toasted sourdough bread, and fresh East Coast oysters are served all winter (vegan and vegetarian options available). Our winter food programs offers casual dine-in service, with no reservations on a first-come, first-served basis.
For more information, feel free call us at 613-399-5297 or email groups@normanhardie.com
Pizza fresh from our wood-fired oven (closed until April 2025)
Pizza Oven
Our outdoor pizza oven is currently closed for the season, and will re-open in April 2025!
Serving Neapolitan style wood-fired pizzas, organic seasonal salads, PEI’s freshest oysters, house-smoked local trout, and warm cast iron olives. We also have vegetarian, vegan, and gluten-free options available. Our pizza recipe has been developed by top chefs from some of Toronto’s finest restaurants: Pizzeria Libretto, Terroni, Ortolan, and most importantly our good friend Dave from Mattachioni.
No reservations are required to enjoy lunch with us; walk-ins are welcome and encouraged! We operate on a first-come, first serve basis. If there is a wait for tables you can taste our wines at the tasting bar, or enjoy a stroll of the property with a glass of wine in hand.
For questions, please reach out to us: groups@normanhardie.com
Home Delivery
Our wines are available for delivery right to your doorstep via our ‘Buy’ section. We ship across Canada, including Quebec. Free delivery on Ontario orders over $200, Quebec orders over $400, and orders to the rest of Canada over $400 (otherwise we have reasonable flat shipping rates). Click here to order online!
For more information email info@normanhardie.com
Our Address
1152 Greer Rd,
Wellington, Ontario, K0K3L0
Canada
t: (613) 399-5297
Get driving directions to the winery
We strive to create a barrier free experience for our customers. Please contact us if you have questions about the accessibility of our services.